ABOUT MARINA
Marina is currently studying Business Administration and Management, a course she combines with her work in the accounting department at DigiProces. But her studies don’t end there. Marina has also become interested in areas such as dietetics and veterinary medicine, providing her personal interests, such as her love of animals, with an educational basis.

Marina is a frequent restaurant-goer. She enjoys trying all kinds of dishes and cuisines from around the world, although for now, Japanese cuisine is at the top of her list! Gastronomy has been a gateway that has led her to discover other countries, and she has now become passionate about travel, not just for the food, but for the opportunity to experience other cultures, landscapes, and people. But while she plans her next trip, she’s on other big plans, like hitting the gym and going on excursions with friends.